Try a different version of the twice-baked cookies with chocolate cherry biscotti, with dried cherries and dark chocolate. These make a great gift.
These bake well from frozen. The cookies can be frozen in a well sealed container after they’re sliced, before the second bake. Keep them in the freezer to bake as needed! Frozen biscotti need about five minutes longer if baking from frozen.
Serving: 1cookie | Calories: 122kcal | Carbohydrates: 20g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 21mg | Sodium: 86mg | Potassium: 49mg | Fiber: 1g | Sugar: 11g | Vitamin A: 174IU | Vitamin C: 0.03mg | Calcium: 39mg | Iron: 1mg
Nutrition is provided as a courtesy and is an estimate. If this information is important to you, please have it verified independently.
